Thursday, April 28, 2011

Food for Thought Thursday: Cooking Maple Syrup

Good Thursday All! Today, the girls and I will make a dessert that is sweetened with maple syrup. Maple Syrup World, has many great recipes. The Vegan Peanut Butter Pillows look great and we are in the mood for peanut butter, so we will make those.

If you happen to visit a state that produces maple syrup, consider purchasing it, it really is a tasty and pretty economical flavor enhancer, not to mention a more natural sweetener. We avoid high fructose corn syrup and traditional table sugar as much as possible, so recipes that have a sugar substitute like using agave or maple syrup, are preferred.

No comments:

Post a Comment